About
Head to Hillmount House near Ballygally for our third Supper Club Pop Up on Saturday 27th April.
For this event we are delighted to welcome Chef Rob Curley, who owns and curates Slemish Market Supper Club. He will be showcasing a farm to fork menu. Each dish features produce selected for quality and taste from local suppliers which are combined to demonstrate the high level of food on our doorstep.
We would love for you to join us for a very special event in association with Jubilee Farm and Slemish Market Supper Club.
Book Tickets
Facilities
Event Facilities
- Booking Required
Guide Prices
| Ticket Type | Ticket Tariff |
|---|---|
| Adult | £49.00 per ticket |
Note: Prices are a guide only and may change on a daily basis.
