Ann's Pantry is a multi - award winning family run bakery, established in 1967. Our knowledge and expertise has been handed down for over 50 years, preserving the rich heritage of Northern Irish baking and producing delicious baked goods.
We have a fantastic reputation, currently holding an incredible 45 Great Taste Awards, 7 Tiptree World Bread Awards and the most coveted Best Bakery In Northern Ireland as voted by the BBC Good Food Show 2016, won by our dedication to quality and innovative adaptation of classic recipes. Along with new and exciting products we are most passionate about our heritage and traditional family recipes for soda farls, potato bread, oven wheaten, sausage rolls and many more cherished Northern Irish favourites.
Nestled behind the busy bakery is our quaint coffee shop, a popular destination for locals and tourists that visit to taste some good old-fashioned Northern Irish cooking. With daily specials and an extensive menu, we pride ourselves on our authentic home-cooking and colloquial charm that ensures repeat visits from our customers. Nutrition and quality is our priority as we use only rapeseed oil in the cooking of classic recipes such as the traditional Ulster Fry and source our meat from quality local providers. Our delicious range of fresh breads, traybakes, sausage rolls and scones are served daily in our coffee shop alongside a sophisticated selection of teas, coffees and cold drinks, made by our friendly team of baristas.
NEWS UPDATE: Delighted to win at World Bread Awards 2019 for their Fruit loaf AND sugar free Irish Wheaten Loaf. They even came 3rd in overall Supreme Champion - so come and check out these amazing breads!